Winter greens with chilli and garlic coins from Meals in Heels: Do-Ahead Dishes for the Dinner Party Diva (page 144) by Jennifer Joyce
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soy sauce
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garlic
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EYB Comments
Can substitute cavolo nero, Savoy cabbage, or broccolini for kale; and vegetable oil for peanut oil.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Duck braised in orange and ginger; Pepper duck with pear and balsamic sauce; Roasted pork belly with plum sauce
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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