"Kwalitys" chickpeas from Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes by Suvir Saran and Stephanie Lyness

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • English_Daisy on November 18, 2018

    The best Chana Masala recipe I’ve ever cooked. I added a tbs sugar to the end of the recipe to lift the sourness I’d got from the lemon and lime juice ( that I subbed as for mango and pomegranate powder as directed)

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