Hummus be tahini from Best-Ever Appetizers, Starters and First Courses: The Ultimate Collection of Recipes to Start a Meal in Style (page 22) by Christine Ingram

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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