Shiitake teriyaki dippers from BOSH! The Cookbook: Simple Recipes, Amazing Food, All Plants (page 171) by Henry Firth and Ian Theasby

  • soy sauce
  • garlic powder
  • ground ginger
  • panko breadcrumbs
  • shiitake mushrooms
  • onion salt
  • plant-based milk

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute wild mushrooms for shiitake mushrooms.

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