Sweet and spicy onion relish from The Cultured Club: Fabulously Funky Fermentation Recipes (page 71) by Dearbhla Reynolds

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Spicy Ethiopian lentils with injera

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute whey or sauerkraut juice for kefir.

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