One-bowl strawberry bread from Baking Bites by Nicole Weston

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on July 03, 2020

    I love that this bread is low-fat and I made it healthier by using white whole wheat flour. Probably because of that, it turned out a little dry; next time I'd increase the strawberry puree a bit (the main source of moisture). The strawberry flavor was there, but wasn't super strong. I might try stirring a few chopped strawberries in as well. The food processor method was quick and easy, although the stiff batter was annoying to scrape out.

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