French lentil soup with capers and fried pine nuts from Street Vegan: Delicious Dispatches from the Cinnamon Snail Food Truck (page 102) by Adam Sobel

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • patioweather on August 16, 2018

    I have an old note I made in the book that says "this is the only lentil soup that we like." I don't think that's true anymore, but it's a pretty good recommendation for this particular recipe.

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