Green pea salad from Soul: A Culinary Evolution in 150 Recipes (page 73) by Todd Richards

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Short ribs with ramps sautéed in beef drippings

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute roasted unsalted peanuts for raw peanuts, and beef drippings for bacon drippings.

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