Empanadas: vegetarian cheese, bean, and poblano filling [Sandra A. Gutierrez] from Feed Your People: Big-Batch, Big-Hearted Cooking and Recipes to Gather Around by Leslie Jonath and 18 Reasons
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poblano chiles
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empanada discs
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Chimichurri; Pico de gallo
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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