Ham and cheese pie from Breakfast with Beatrice: 250 Recipes from Sweet Cream Waffles to Swedish Farmer's Omelets (page 23) by Beatrice Ojakangas

  • scallions
  • cooked ham
  • Show all ingredients...

  • EYB Comments

    Can substitute evaporated milk for heavy cream, mozzarella cheese for provolone cheese, Parmesan cheese or Romano cheese for Asiago cheese, and smoked turkey breast or turkey ham for cooked ham.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute evaporated milk for heavy cream, mozzarella cheese for provolone cheese, Parmesan cheese or Romano cheese for Asiago cheese, and smoked turkey breast or turkey ham for cooked ham.

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