Bloodies from Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook by Martha Hall Foose
- celery seeds
- horseradish
- red pepper hot sauce
- limes
- Worcestershire sauce
- French beans (haricots verts)
- tomato juice
- pickling spice
- Pickapeppa hot sauce
- soy vodka
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.