Mediterranean lamb wraps from My Underground Deli: 100 Favourite Recipes from Jess' Underground Kitchen (page 67) by Jess Daniell
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lamb
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cucumbers
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EYB Comments
See page 56 for aioli recipe and see page 59 for eggplant sambal recipe.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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