Tuscan vegetable, cannellini bean and bread soup (Ribollita) from Gino's Hidden Italy: How to Cook Like a True Italian by Gino D'Acampo

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • AllieTaylor on November 29, 2020

    Excellent! A bowl of this and one has all the veggies for the day. Delicious too! I’ll be making this many more times...

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