Spinach and watercress soup (Vellutata di spinaci e crescione) from Vegetables All'Italiana (page 172) by Anna Del Conte

  • canned cannellini beans
  • vegetable stock
  • Show all ingredients...

  • EYB Comments

    Can substitute chicken stock for vegetable stock.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken stock for vegetable stock.

  • Lepa on January 25, 2019

    This was not a success but that's probably my fault, as I read the recipe wrong and added two pounds of spinach instead of one. The spinach didn't wilt enough and when I pureed it, the texture wasn't right. I doubt I will try again.

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