Smoked trout salad with green mango, mint & nam jim from In the Kitchen: 120 Favourite Recipes for Breakfasts, Lunches, Dinners, Picnics and Parties (page 121) by Simmone Logue
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fried shallots
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smoked river trout
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Nam jim
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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