Baby bok choy with sesame sauce from Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers (page 134) by Julia Turshen

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ginger2212 on September 05, 2021

    I do not like bok choy but I made this. The sesame sauce makes this so delicious! I felt like the dish was a little too watery but otherwise the flavors were lovely.

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