Roasted nori udon, wilted minutina, stag seaweed from From the Earth: World's Great, Rare and Almost Forgotten Vegetables (page 82) by Peter Gilmore

  • strong wheat flour
  • nori sheets
  • Show all ingredients...

  • EYB Comments

    Despite the title, stag seaweed is an optional ingredient. Can substitute napa cabbage for hispi cabbage. Vegetable fermentation must be started 5 days in advance of cooking.

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  • Eat Your Books

    Despite the title, stag seaweed is an optional ingredient. Can substitute napa cabbage for hispi cabbage. Vegetable fermentation must be started 5 days in advance of cooking.

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