French toast with whipped honey ricotta topping from Cravings - Hungry for More (page 13) by Chrissy Teigen

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Notes about this recipe

  • Clairehg on February 28, 2026

    Very good! I’ve made it twice and a very thick brioche is key. The toppings are excellent together! Could definitely halve the custard and ricotta topping.

  • jennifer_vszvd1 on February 05, 2026

    Subbed ricotta topping for cinnamon honey whipped cream

  • Laurengonzalez1028 on December 19, 2020

    Really delicious. I used 1 inch slices of brioche bread. The honey butter syrup is great. Definitely half the ricotta mixture since it makes so much.

  • julbelle19 on November 28, 2020

    Link to recipe: https://www.you.co.uk/chrissy-teigen-french-toast-recipe/

  • anya_sf on September 27, 2018

    Half the ricotta topping was enough. Dipping the bread for 10 or even 30 seconds per side might be long enough for a very light, absorbent bread, but not for the denser, day-old challah I used. I ended up soaking the slices for 2 minutes per side and they still were dry in the centers, although nothing some syrup couldn't fix. Next time I would slice the bread into 1" slices instead of 2". The flavors were fantastic - I'd eat the ricotta on its own, and the honey butter syrup was so good no one asked for maple syrup instead.

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