Curried chickpeas from Great Vegetarian Dishes: Over 240 Recipes from Around the World (page 118) by Kurma Dasa
- bay leaves
- ground cayenne pepper
- chickpeas
- coriander leaves
- cinnamon sticks
- whole cloves
- ground coriander
- fresh ginger
- sweet paprika
- turmeric
- cumin seeds
- green chiles
- cardamom seeds
- ghee
- yellow asafetida powder
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.