All-butter hand pie dough from Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit (page 27) by Lisa Ludwinski

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • nadiam1000 on June 22, 2022

    excellent texture and flavor - came together easily by hand. I used it to make a full pie crust for salty maple pie as well as hand pies.

  • pattyatbryce on September 03, 2019

    So easy!!! I'm not a baker and this was very forgiving and came out great.

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