Whole wheat brioche from Holiday and Celebration Bread in Five Minutes a Day: Sweet and Decadent Baking for Every Occasion (page 68) by Jeff Hertzberg M.D. and Zoë François
- whole wheat flour
- honey
- eggs
- all-purpose flour
- butter
- vital wheat gluten
- granulated yeast
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.