Thai iced tea semifreddo from Let's Stay In: More than 120 Recipes to Nourish the People You Love (page 231) by Ashley Rodriguez

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lizbot2000 on October 15, 2018

    This is outrageously good, appealed to both adventurous and extremely not adventurous eaters, and was easy to make. I'm always on the lookout for things flavored like Thai iced tea, and this is the only one I've ever had that really nailed the taste. The tea syrup is to die for, and I'm mulling over how best to put it into a cocktail.

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