Crème brûlee from Instant Pot® Obsession: The Ultimate Electric Pressure Cooker Cookbook for Cooking Everything Fast (page 210) by Janet A. Zimmerman
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store-cupboard ingredients
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heavy whipping cream
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EYB Comments
Chill 2 hours unless you want to serve as a warm dish.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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