Pasta with roasted winter squash in browned butter, sage, and hazelnut sauce from The New Southern Garden Cookbook: Enjoying the Best from Homegrown Gardens, Farmers' Markets, Roadside Stands, and CSA Farm Boxes (page 369) by Sheri Castle

  • aged Gouda cheese
  • orecchiette pasta
  • Show all ingredients...

  • EYB Comments

    Can substitute other short ridged pasta for oricchiette, and Parmesan cheese for aged Gouda cheese, and spaghetti squash for winter squash.

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Notes about this recipe

  • Eat Your Books

    Can substitute other short ridged pasta for oricchiette, and Parmesan cheese for aged Gouda cheese, and spaghetti squash for winter squash.

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