Caramel pumpkin pie from Red Truck Bakery Cookbook: Gold-Standard Recipes from America's Favorite Rural Bakery (page 59) by Brian Noyes

  • ground cinnamon
  • heavy cream
  • ground ginger
  • nutmeg
  • oranges
  • lemons
  • unbleached all-purpose flour
  • sugar
  • pumpkin purée
  • ground cloves
  • eggs
  • butter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute store-bought pie crust for book's "Classic Piecrust" called for here.

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