Cheddar and broccoli gnocchi casserole from Uncomplicated: Taking the Stress Out of Home Cooking (page 214) by Claire Tansey

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Celery and fennel salad; Carrot-lemon slaw

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • stephcoelho on January 27, 2022

    I didn't love this but it might be because I used slightly less cheese than called for. Or maybe I'm just finally realizing I'm not a big fan of gnocchi. This felt too starchy and lacked flavor. If I ever try it again I'll really go nuts with the mustard powder.

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