Belgian mashed potatoes with winter vegetables (Stoemp) from Christopher Kimball's Milk Street Magazine, Nov/Dec 2018 (page 12)

  • bay leaves
  • carrots
  • chives
  • half and half cream
  • garlic
  • leeks
  • potatoes
  • chicken broth
  • Savoy cabbage
  • white balsamic vinegar
  • salted butter

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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