Pesce primavera from Skinnytaste One & Done: 140 No-Fuss Dinners for Your Instant Pot®, Slow Cooker, Air Fryer, Sheet Pan, Skillet, Dutch Oven, and More (page 110) by Gina Homolka and Heather K. Jones

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Zosia on March 01, 2020

    This was a very nice combination of vegetables and cut as directed, they cooked in the same amount of time. They were done in 5 minutes less time in my oven but so was the fish so the timing worked well. Flavours were good - not spectacular - but family enjoyed it so it will be repeated.

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