Lemony shrimp + scallop risotto with chives from Comfort in an Instant: 75 Modern Recipes for Classic Favorites for Your Pressure Cooker, Multicooker, and Instant Pot® (page 49) by Melissa Clark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • tarae1204 on February 26, 2026

    I was surprised to see that this recipe has been given one or two stars by previous raters. I’ve made it a couple times and I find it flavorful, delicious, and easy. It’s a very simple recipe that requires freshness and fullness of flavor of all ingredients, and careful measuring to get the proportions right. The instructions are well written. It can be made with all shrimp or all scallops, it doesn’t have to be half-and-half.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.