Pesto risotto with cherry tomatoes + mozzarella from Comfort in an Instant: 75 Modern Recipes for Classic Favorites for Your Pressure Cooker, Multicooker, and Instant Pot® (page 52) by Melissa Clark

  • basil
  • mozzarella cheese
  • Parmesan cheese
  • pine nuts
  • Arborio rice
  • cherry tomatoes
  • vegetable broth
  • dry white wine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sliced almonds for pine nuts.

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