Apple compote from All About Cake (page 175) by Christina Tosi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • pomona on April 26, 2019

    It's more apple-flavoured cinammon syrup than apple compote, but makes sense considering what she uses it for in baking.

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