Kerala fish curry from Salt Is Essential: And Other Things I Have Learned from 50 Years at the Stove (page 74) by Shaun Hill

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Nichill on January 13, 2019

    Delicious! Made this as, by co-incidence, we had almost all the ingredients. Used some large fresh chillies that had dried out, and it could have taken more spice than that. Children ate it fairly enthusiastically.

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