Blueberry-pear crisps from Betty Crocker's Cooking for Two: Fresh, Flavorful, Fun Recipes for Everyday Meals and Special Occasions (page 168) by Betty Crocker
- whole wheat flour
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apple pie spice
A blend of freshly ground cinnamon, nutmeg, star anise, allspice, ginger and cloves (the Spice House).
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EYB Comments
Can substitute all-purpose flour for whole wheat flour; rolled oats for quick-cooking oats; and ground cinnamon for apple pie spice.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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