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Upside-down date cake with marmalade [Cognac mascarpone] from Ottolenghi at The New York Times by Yotam Ottolenghi

  • cinnamon sticks
  • Cognac
  • heavy whipping cream
  • kumquats
  • mascarpone cheese
  • Medjool dates
  • oranges
  • ground star anise
  • whole star anise
  • demerara sugar
  • granulated sugar
  • eggs
  • all-purpose flour
  • butter
  • vanilla bean paste
  • almond flour

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Notes about this recipe

  • Eat Your Books

    Can substitute tangerines for kumquats.

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