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Chicken chaap from Great British Chefs - Chef Recipes by Asma Khan

  • saffron
  • chicken thighs
  • chilli powder
  • whole cloves
  • ground coriander
  • fresh ginger
  • mace
  • nutmeg
  • onions
  • sunflower oil
  • Indian bay leaves
  • black cardamom pods
  • flaked almonds
  • Turkish yoghurt

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Notes about this recipe

  • Eat Your Books

    Can substitute any neutral oil for sunflower oil, and Greek yoghurt for Turkish yoghurt.

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