Easy cheesy baked keto cauliflower from Kalyn's Kitchen by Kalyn Denny

  • sharp cheddar cheese
  • Parmesan cheese
  • Show all ingredients...

  • EYB Comments

    Can substitute any cheese blend that melts well for Italian three-cheese blend.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chicken piccata with fried capers; Easy garlic and lemon shrimp

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute any cheese blend that melts well for Italian three-cheese blend.

  • MMarlean on June 08, 2019

    Added a sprinkling of Shichimi Togarashi, my new favorite spice blend. This was delicious - better than any mac and cheese I've had. Going to try same recipe with macaroni to see how it works with it!

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