Basmati rice pilaf with sunflower seeds and vegetables from 1,000 Jewish Recipes (page 112) by Faye Levy
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carrots
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onions
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EYB Comments
Can substitute pepitas for roasted sunflower seeds, and chicken stock for vegetable stock.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Coriander-roasted sea bass
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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