Cajun andouille gumbo from The Keto All Day Cookbook: More Than 100 Low-Carb Recipes That Let You Stay Keto for Breakfast, Lunch, and Dinner (page 101) by Martina Slajerova
- dried thyme
- ground cayenne pepper
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EYB Comments
Can substitute duck fat for ghee; chicken stock for fish stock; smoked paprika for ancho chile powder; Mexican chorizo sausages or kielbasa for andouille sausages; chicken for shrimp; and chives or spring onions for parsley.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Sourdough keto buns; Cauliflower rice three ways: basic
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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