Vegetable moussaka from Complete Vegetarian / The Greatest Ever Vegetarian: Over 300 Healthy and Wholesome Recipes from Around the World (page 270) by Nicola Graimes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute courgettes or potatoes for aubergines.

  • CourtneyT on April 16, 2024

    I chose this because I had the ingredients on hand. It is a perfectly reasonable moussaka but without the traditional béchamel sauce. I wouldn't rush to make it again but neither would I avoid making it.

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