No-fuss chicken Marsala from The Crock-Pot Ladies Big Book of Slow Cooker Dinners: More Than 300 Fabulous and Fuss-Free Recipes for Families on the Go (page 110) by Heidi Kennedy and Katie Handing and Sarah Ince
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chicken breasts
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white mushrooms
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EYB Comments
Can substitute a mixture of white grape juice and sherry vinegar for sweet Marsala wine.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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