Chocolate ice cream from Daisy Cakes Bakes: Keepsake Recipes for Southern Layer Cakes, Pies, Cookies, and More (page 205) by Kim Nelson
- vanilla extract
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Dutch-process cocoa powder
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EYB Comments
Refrigerate ice cream base overnight before churning. See recipe for suggested mix-ins.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Chocolate cherry oatmeal cookies; Pineapple bars; Chocolate ganache; Moonshine-soaked cherries
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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