Green bean, artichoke and white bean salad with red wine vinaigrette from Clean Eating for Busy Families, Revised and Expanded: Simple and Satisfying Real-Food Recipes You and Your Kids Will Love (page 30) by Michelle Dudash
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garlic powder
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dried basil
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EYB Comments
Can substitute canned artichoke hearts or jarred artichoke hearts for frozen artichoke hearts, and frozen green beans for green beans. See recipe for canned white bean suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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