Spiced kabocha muffins from A Common Table: 80 Recipes and Stories from My Shared Cultures (page 49) by Cynthia Chen McTernan

  • Greek yogurt
  • eggs
  • kabocha squash
  • pumpkin pie spice

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute a combination of ground cinnamon, ground ginger, nutmeg, and ground cloves for pumpkin pie spice.

  • TrishaCP on November 02, 2019

    We really enjoyed these muffins. These are easy to pull together once the kabocha purée is prepared. I had and thus used Penzey’s Pie spice for these, and I really liked that flavor here.

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