BBQ pomegranate tofu from Vegan with a Vengeance, 10th Anniversary Edition: Over 150 Delicious, Cheap, Animal-Free Recipes That Rock (page 165) by Isa Chandra Moskowitz
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five-spice powder
This classic Chinese five spice mix unites the five flavors: sweet, sour, bitter, salty, and savory. Based on the traditional philosophy of balancing yin and yang, Chinese five spice complements fatty meats like pork belly, goose, and duck. (The Spice House)
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- maple syrup
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EYB Comments
Can substitute soy sauce for tamari.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Coconut rice with toasted coconut
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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