Tahini & lemon sauce from BBC Good Food Magazine, April 2019 (page 106) by Tonia Buxton

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Slow-cooked Greek lamb with lemons, olives and bay; Giant butter bean stew; Greek salad for the table; Spinach rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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