Swiss chard and olives from Winter Harvest Cookbook: How to Select and Prepare Fresh Seasonal Produce All Winter Long (page 216) by Lane Morgan

  • chard
  • Greek olives
  • Show all ingredients...

  • EYB Comments

    Can substitute Italian green olives or black olives for Greek olives.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Moroccan carrot salad; Moroccan squash puree

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Italian green olives or black olives for Greek olives.

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