Would I lie to you labneh from Midnight Chicken (& Other Recipes Worth Living For) (page 116) by Ella Risbridger

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Danish crackers

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Allow to strain for 8-10 hours.

  • snackbaby on November 25, 2023

    I have about a billion cookbooks with recipes for labneh, but what I do like about Ella Risbridger is that she is very good at convincing me to finally give this a try and then to discover that it is, indeed, not difficult!

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