Jane's carrot potato soup from One Pan & Done: Hassle-Free Meals from the Oven to Your Table (page 100) by Molly Gilbert

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Manchego spinach pies

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute milk for half and half cream.

  • Ajammies on October 28, 2020

    Easily translates to vegan, I’ve made both ways and both are delicious. Definitely use a quality vegan butter if going that route as the quality of butter changes the flavor. I prefer to make with half the butter, honestly all the butter is better but it’s still amazing with half.

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