Smoked shrimp from Southern Smoke: Barbecue, Traditions, and Treasured Recipes Reimagined for Today (page 99) by Matthew Register

  • limes
  • dried oregano
  • paprika
  • black peppercorns
  • shrimp
  • garlic salt
  • apple wood

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cherry wood for apple wood, and lemons for limes.

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