Thai veggie rice bowl with spicy nut dressing from Plant Power Bowls: 70 Seasonal Vegan Recipes to Boost Energy and Promote Wellness (page 26) by Sapana Chandra

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute almond butter for peanut butter, toasted pecans for toasted almonds, and cooked white rice or cooked brown rice for cauliflower rice. See recipe for variations.

  • Brittania on February 21, 2026

    Sesame sticks, asparagus, roasted parsnips

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